Results Regional cuisine restaurant Douarnenez

LE BIGORNEAU AMOUREUX

Regional cuisine • €€
4.4/5
• 43 review

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2, boulevard Jean Richepin, 29100Douarnenez, France
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02.98.82.35.55
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2024
Recommended
• 2024

Restaurant with suspended terrace overlooking the sea and Île Tristan, serving potatoes au gratin as a specialty

The periwinkle in love is enthroned on the cornice of Douarnenez facing Tristan Island and the Ocean. From its suspended terrace, one has the feeling of being on board a boat, already gone, on a voyage on the waves... We come to the periwinkle in love especially for its incredible panoramic view and its romantic outdoor tables facing the horizon. The speciality of the house is potatoes au gratin. Otherwise, there are also Armorican-style squid and scallop cassolettes. Children are also welcome with standing dinners, facing the sea.

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Members' reviews on LE BIGORNEAU AMOUREUX

4.4/5
43 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Michel L.
Michel L.
Visited in october 2023
Jolie vue , cuisine simple.
Bon moment mais rien d'extraordinaire non plus.
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LE BIGORNEAU AMOUREUX
LE BIGORNEAU AMOUREUX Manager
10/14/2023 at 12:42
Bonjour Michel, merci pour votre commentaire. En vous servant une cuisine de qualité avec le sourire, nous avons remplis notre mission et nous sommes heureux que vous ayez passé un bon moment. Le tout avec une jolie vue sur la baie de Douarnenez. Qu’attendiez vous de plus de notre part ? Je vous souhaite un peu plus de positivité pour l’avenir. Bonne journée :)
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Patrick L.
Patrick L.
Visited in october 2023
Très bien.
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Yannick O.
Yannick O.
Visited in october 2023
Très bonne adresse à retenir
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Katja J.
Katja J.
Visited in october 2023
Endroit formidable. Goût fantastique
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Mike A.
Mike A.
Visited in october 2023
Comme toujours, les notes sont relatives. La nourriture ici était correcte, des fruits de mer décents, une bonne quantité, mais une qualité sans inspiration. Peut-être comparable à un diner ou un pub décent, mais pas à un bon restaurant français. Mais le cadre sur la baie de Dournanez, avec des fenêtres tout le long, était spectaculaire, et valait à lui seul beaucoup d'attention.
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