AUBERGE ESPAGNOLE L’ATHANOR
Inn in a typical decor offering Spanish specialties including paellas on the spot or to take away
It is in a typical decor that is particularly successful that you will be welcomed, ideal to feel like there… There is no doubt that these are Spanish specialties: Paëllas (fish, seafood, royal…) but also meats (duck juice jusmozed to jasmine, lamb lamb in kasha juice…) and fish (lobster, mariscada that are nothing less than roasted seafood such as lobster, lobster, lobster, lobster), gambas, zarzuela de mariscos) No matter what your choice, nothing is worth a little detour by the Athanor for its atypical setting and for its table. Futed: The Athanor also offers its paellas to take away.
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