Results Seafood Restaurant Ile-De-Sein

LA CASE DE TOM

Seafood & fish restaurant
3.8/5
48 review
Closed - Open to 10h00 Opening hours

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27, quai des Paimpolais, Quai Sud, 29990Ile-De-Sein, France
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2024
Recommended
2024

Three establishments in one! At the northern quayside, you will discover the seafood restaurant of La Maison Bleu with its varied menu containing, lobster, abalone and especially its line bar, a jewel of the Island. And if you wish to make a tour of the beach after lunch but you did not bring along any of your equipment, you can then go to the Christine, Tom Pouce shop. There you can find postcards as well as beach buckets or the latest collections. In the evening, visit the Case de Tom creperie in the southern quay. You can also enjoy delicious pancakes made with organic flours, as well as buckwheat or wheat. You can pick and enjoy different garnishes.

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Members' reviews on LA CASE DE TOM

3.8/5
48 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in august 2022
Parfait de l accueil au dessert. Équipe professionnelle, prévenante.
Ragoût de homard : expérience culinaire un vrai delice.
Pas donné mais vous ne regretterez pas.
Visited in august 2022
Parfait assiettes aussi belles que bonnes et en prime très sympathiques...au top!
Visited in july 2022
Accueil chaleureux dans un cadre magnifique. Nous nous sommes régalés seul petit bémol beaucoup d’attente avant d’être servis. Nous recommandons.
Visited in july 2022
Excellent accueil. Les plats comme la salade de homard et le fameux ragoût de homard sont une tuerie. Les assiettes sont copieuses. Le cadre superbe. Dommage nos plats principaux ont mis du temps à arriver et du coup nous n’avons pas pu prendre de dessert pour reprendre le bateau.
Visited in july 2022
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
la case de Tom
excellents homards et grillés a la perfection avec table devant la baie . dommage qu' il n y ai qu' un seul vin blanc du Poitou et un valençay en rouge . De si beaux produits méritent une carte variée de quelques grands vins

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