VIVIERS DE BEG AR VILL
The Bescond family, who have run the family business Beg Ar Vill ("pointe des galets" in Breton) for three generations, have been involved in oyster farming for over 60 years. Located on the Aber Benoît and Aber Wrac'h, the oyster beds, visible at low tide, extend over seven hectares. Beg Ar Vill raises firm, non-milky oysters all year round. Unique in the Abers region, the rope mussel farm produces fleshy, tasty mussels. In season, the fish tanks offer other seafood products and cook your shellfish on site, with multilingual advice.
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