Gastronomic restaurant on the banks of the Odet where the chef concocts refined dishes with iodized flavors and local products.
This semi-gastronomic restaurant transports you into another world. In this former farmhouse, you can enjoy refined, generous dishes in a rural setting on the banks of the Odet. Taken over in 2024 by three young locals, the establishment retains its chic side with a more casual feel. Roasted, snacked, simmered or grilled, fish from the Breton coasts and carefully selected meats are sublimated. And to crown it all, the pleasure of the eyes is always satisfied with subtle and colorful compositions on the plate. We go there with our eyes closed!
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Members' reviews on LA FERME DE L'ODET
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
I can return to this place of day for setting