Address offering home-made Creole cuisine and market dishes on the slate.
A hint of magic, a touch of Reunion and a lot of love in these dishes that are appreciated for their refinement. A taste of island paradise in the heart of the city of books. At France-Aimée and Olivier Chiffolleau, the moment is divine! You'll be seduced by the place and its exposed stonework, and just as charmed by the home-style Creole cuisine and its explosion of flavors on the palate! On the slate, dishes change daily according to the market and the ideas of chef France-Aimée. Enjoy a small rum to continue the journey.
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