Address in the port of Cancale offering seafood, fresh products with flavours from elsewhere and home cooking.
On the port of Cancale, Le Surcouf offers a bright room with a breathtaking view of the sea. Because of its geographical location, you will be able to enjoy seafood, but you will also be able to taste the beautiful cuisine of Stanley and his team: fresh products, well prepared, with some flavors from elsewhere. In the kitchen, everything is home-made, even the bread. We particularly like the razor clams with citrus butter and coral sauce as an appetizer, the Surcouf's sea sauerkraut or their pressé of shredded beef with wine merchant sauce.
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Members' reviews on LE SURCOUF
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous avons pris un menu entrée plat dessert par personne
Adresse que nous recommandons et nous reviendrons c est sur !
1er de l'an alors nous avons eu le droit de hoosir notre dessert parmis ceux de la carte et non seulement ceux inclus dans le menu (déjà top)
Soupe de poisson maison, moules au curry, kouign aman: un très bon combat, bravo