AUBERGE LUCAS
Restaurant offering a menu of dishes prepared with local products.
What a disappointment this restaurant, which had an excellent reputation. Waiting for reception, decaying decay and waiting between each dish; a cold waitress and a tonirizing of the group in the nearby room; forgotten drinks during meals… Everything is done to make dinner unpleasant. The dishes in themselves are good, without being exceptional and they are much more attractive on the map than on the plate. However, please note: everything is prepared with local products whose provenance is indicated on the map.
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Members' reviews on AUBERGE LUCAS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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We are used to attend regularly in RENNES restaurants of good value for money (the bistro, the auberge saint sauveur, the tavern marine, admiral and of course the fountain pearls with its menu £22 etc...).
We chose a menu with 18,20€ (as the set menu with 11,30€ was really basic: salads, sausage purée or pork breaded) with duck terrine judged passable and bream accompanied by inedible risotto. We can not recommend this restaurant that neglects the second menu that we gave up before the dessert.