HÔTEL-RESTAURANT DE BRETAGNE
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Hotel-restaurant offering a traditional cuisine with fresh and local products, and seafood.
In the hotel restaurant of Brittany, you will be able to taste a traditional and greedy kitchen of Louis-Marie Haelling. Mastered by a chef who generously shares his passion for fresh products and his love of the land, you will take pleasure in tasting homemade and authentic dishes. Here, the products are in season and come from the local market, the sea products coming directly from the Breton coasts. You will benefit from an efficient and careful staff
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Members' reviews on HÔTEL-RESTAURANT DE BRETAGNE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Cet hôtel restaurant est exploité depuis 1923 soit 4 générations
C était pour fêter l anniversaire de notre fille et je n ai pas regardé à faire 340 km aller retour pour déguster cette bonne cuisine
Mention spéciale pour l'accueil et la gentillesse du personnel de l'hôtel et du restaurant !
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Bonne bouffe
Personnel très chouette