LES VINS ET UNE FOURCHETTE
A value-for-money lunchtime restaurant close to Saint-Léonard church, ideal for meat eaters.
Open until 2010 at the foot of the château, Les Vins et une fourchette was revived ten years later, a stone's throw from Saint-Léonard church in the upper town. In this establishment, where meats are given pride of place, the central fireplace allows you to watch the cooking follow one another like in a ballet. The atmosphere is somewhere between a Parisian bistro and a Lyonnais bouchon, and the food is simple but particularly good. The quality/price ratio for the lunchtime menu is very attractive. For meat lovers, you can even reserve matured meats.
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Members' reviews on LES VINS ET UNE FOURCHETTE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Trop d'attente
2h1/2 juste pour manger un plat.
Service trop long.
Serveuse fort sympathique mais débordée.
Peut être faire appel à Philippe Etchebest pour l'organisation !!!???