Restaurant offering simple menu items and vegetarian pizza.
Located on the quayside, this restaurant offers a breathtaking view of the port of Redon and the many boats that dock there. On the menu: simple but well-cooked dishes. Starters include goat's egg rolls and homemade foie gras. Afterwards, you can choose from a large "fondue" salad (with bread stuffed with camembert!), beef tartare prepared with a knife, vegetarian pizza or the traditional moules-frites. For dessert, opt for brioche with French toast, caramel and ribot milk ice cream.
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Members' reviews on LA MINOTERIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Chauffage de la salle un peu juste.
Et la serveuse très gentille ! Nous nous y retournerons