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2024
Recommended
•
2024
Restaurant offering simple menu items and vegetarian pizza.
Located on the quayside, this restaurant offers a breathtaking view of the port of Redon and the many boats that dock there. On the menu: simple but well-cooked dishes. Starters include goat's egg rolls and homemade foie gras. Afterwards, you can choose from a large "fondue" salad (with bread stuffed with camembert!), beef tartare prepared with a knife, vegetarian pizza or the traditional moules-frites. For dessert, opt for brioche with French toast, caramel and ribot milk ice cream.
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Members' reviews on LA MINOTERIE
4.4/5
41 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Dessert servi alors que mon invité n'avait pas encore mangé son plat.