COPPA MELAINE
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Ethical fast food offering a new experience in fine, crisp, artisanal pizza, a very nice place
This ethical fast-food restaurant offers a new experience in fine, crisp, artisanal pizza. Coppa is open every day, with continuous afternoon service. Chef Antoine Guérot's pizza has joined the national competition for the 2024 French Pizza Championship, after passing the regional competition. Three self-service spouts allow you to enjoy a beer with your margherita, queen or 4-cheese pizza (the most popular!). And on Tuesday evenings, blindtest evenings are held under the disco ball, featuring new voice-recognition technology. Great fun!
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