LA PIMPRENELLE
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Restaurant offering meats, pastas, menu items and pizzas.
A restaurant on rue d'Antrain? La Pimprenelle already stands out. The pizzas - the house specialty - are made with organic flour to produce a fine, succulent dough. All are named after flowers, like the Lilac (tomato sauce, mozzarella, goat cheese, honey, organic apples, organic figs, walnuts) or the Capucine (tomato sauce, mozzarella, ham, peppers, artichoke hearts, crème fraîche). You can also be tempted by a plate of fresh tagliatelle à la carbonara. It's a restaurant you've come to expect from Rennais who love good food! What's more, Candy will greet you with a big smile! What more could you ask for than conviviality and good food?
Did you know? This review was written by our professional authors.
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