Authentic cuisine by chef Anthony Simon in a bistro with terrace in Rennes
This nice bistro Saint-Georges has everything to please. The place is small but full of charm with its mezzanine overlooking the room and its retro deco. The card is quite small, guarantee freshness and authenticity. A beautiful wine list, bistro obliges, is proposed. With its market kitchen or "controlled name kitchen", as it is called here, the restaurant offers an affordable lunch formula to eat between friends or colleagues to the right place. But what a pleasure to take the time in the evening to discover Chef Anthony Simon's map and cuisine! You laugh at the crisp calf, the cheeks of marbled beef to the hypocras or the fishing of the day with its risotto safrané… Reception and service are relaxed and efficient. Some Thursdays, the bistro animates acoustic concerts. In the beautiful days, the terrace with its beautiful barrels offers a nice way to start the evening!
Alors n’hésitez pas si vous chercher un super endroit pour vous régaler ,foncez !!!
Bravo à toute l'équipe de ce bistrot qui a bien du mérite de travailler dans un espace si exigu !
Surprise par le choix du vin qui ne se fait qu'après dégustation, c'est original et bien venu.
La nourriture est bonne et bien présentée
Le personnel sympa
Et un resto ouvert le dimanche midi pour un petit repas en famille
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