Creative cuisine based on organic products in an artistic setting in the Cleunay district.
Passages à Rennes reinvents gastronomy by skilfully blending French traditions with global influences. Here, the elegance of gastronomy rubs shoulders with the conviviality of street-food, with a creative cuisine that appeals to local meat lovers and vegetarians alike. The desserts surprise with their daring combinations, and the drinks dare to be original. Passages is committed to highlighting quality, local and seasonal products, working closely with producers. The result is fresh, tasty and responsible cuisine. The restaurant also offers private events.
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