Restaurant offering seasonal bistronomic cuisine with market and local products.
L'AOC is a subtle blend of luxury and relaxation. With a private room upstairs for groups of up to 30, it's the ideal place for a business lunch or dinner with friends. Its bistronomic cuisine evolves with the seasons, using market produce, often local, accompanied by fine wine suggestions. The seven-hour lamb medallion confit with its mousseline of pumpkin, seasonal mushrooms, pecan nuts and squash chips is a hit, and it's easy to see why! Traditional yet daring cuisine from Jérémy Poulain. The cooking is perfect, the seasonings delicious and the service humorous.
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Members' reviews on L'AOC
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Personnel accueillant et souriant.
Un parfait régal pour les papilles.
Je recommande fortement, c'est l'une des meilleures adresses de Rennes.
Un restaurant pour se faire plaisir dans le bon goût.