In a cosy setting, this inn offers outstanding local dishes, prepared by the chef with fresh produce.
Opposite the church, this cosy inn features beams, exposed stonework and a fireplace upstairs. Run by the Hunault brothers, you'll enjoy local dishes prepared with taste. The turkey leg stuffed with apricots is outstanding. To work with fresh produce, the chef has chosen a refined menu that gives pride of place to the delicate and exquisite. Every suggestion is mouth-watering: pork filet mignon with chorizo cream, Sebaste filet with fish fumet cream. An ideal address to make your taste buds smile!
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on L'AUBERGE SAINT-ARMEL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Vincent.