Creperie offering fresh homemade products, galettes and crepes made with organic wheat.
Richard and Sonia warmly welcome you to their creperie where the products are fresh and home-made. The pancakes and crepes are made with organic buckwheat flour from the Fatigue mill in Vitré and organic wheat, stone-ground, from the Rimou mill. Enjoy the Bigoudène pancake (ham, egg, cheese, mushrooms, farm fresh cream and smoked bacon), and for dessert, crave for the succulent pancakes like the Dominique (homemade frangipane, grilled almonds, flambéed with rum), delicious.
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