Creperie offering a menu of sea-flavoured pancakes, a burger and house specialities.
In this charming crêperie, the artisan-crêpier, Ronan Davallet officiates with passion and know-how. The flour and the artisanal ciders are organic. On the menu, you will discover pancakes with marine flavors (scallops, gambas...) or cheese flavors (reblochon, goat cheese...) with the possibility to create your own pancake. For more originality, opt for a breizh burger made with homemade blini bread! Finish with an aumonière made with caramelized apples, salted butter caramel ice cream, Breton palets, all sprinkled with bitter chocolate. Delicious!
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