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Private hotel with terrace offering meat and fish from the market.
Named after the superb 18th century mansion in which it is located, Le 18ème offers a high quality cuisine. Antique parquet floors, moldings and a fireplace topped with a golden mirror set the scene for a timeless meal. All you have to do is choose between the French Rossini beef filet or the lamb chops, unless you prefer the burger. The desserts honor French cuisine with their delicate presentation, like the crème brûlée or the chocolate moelleux. The terrace offers a unique view of the house.
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Bon rapports qualité prix.