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Restaurant offering seasonal cuisine, with a focus on local produce, for a fine dining experience in Vitré.
The palates of the vitréens come together in this beautiful address, both cosy and refined. Léonie and Romain have conquered the town and have already carved out a fine reputation for themselves. With his experience of working with Michelin-starred chefs, Romain's cooking is a delicate affair, relying on local producers and embracing seasonality. The plates are designed by a local ceramist and sublimate dishes such as octopus, fennel and grapefruit, or duck, polenta and cherry. The discovery menu, full of grace and surprises, will seduce your taste buds. Don't forget to book.
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