BISTROT DU TEMPS QUI PASSE
Traditional and creative cuisine in this friendly restaurant and wine bar in Auray.
The Bistrot du Temps qui Passe, taken over in 2016 by Anne and Franck, welcomes you in the purest tradition of these old-fashioned bars where conviviality is the rule. Whether you're looking for morning coffee, lunch, dinner or an aperitif with a plate of oysters, the Bistrot du Temps qui Passe opens its doors at 8:30 am. In the kitchen, grandma's cooking takes pride of place. From blanquette de veau (veal stew) to navarin d'agneau (lamb stew), the classics never go out of fashion, and time passes happily around a well-stocked table.
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Members' reviews on BISTROT DU TEMPS QUI PASSE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Super accueil.
Je recommande !
Je recommande ++++
Un véritable agréable moment pendant notre séjour breton !