Restaurant offering a simple and uncluttered menu with typical dishes from the island of Groix.
Ti Beudeff offers a restaurant service on the bar floor, which is actually an old sail loft... Morgann and Jean-Marc (in the kitchen) concoct typical dishes from the island of Groix. You can discover the tuna stew as a main course and for dessert the pan-fried "Chum Pot" kouign Pod (the traditional cake of the island)! The menu is simple and uncluttered but you will be delighted to taste the local specialities in a very friendly atmosphere. Ideal to prolong the atmosphere of the bar where we rub shoulders with many locals and sailors passing through!
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Members' reviews on TI BEUDEFF
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La carte ne nous inspirait pas plus que ça, mais finalement de l'entrée au dessert c'était fait maison et succulent !
Le lieu est typique et chaleureux, la serveuse, le serveur et le cuisinier très accueillants et avec l'envie de nous parler de leurs plats.