BOUTIQUE GROIX ET NATURE
Fish – Seafood
2024
Recommended
•
2024
Meet us on the quay, in the last fish cannery on the island of Groix. Everything is cooked on the island nicknamed l'île aux Grenats, according to ancestral recipes, using fish and shellfish from the local small-scale fishery. Individually or in a box, you'll enjoy sardine rillettes with Espelette pepper, scallop pots, lobster oil or seaweed and basil pesto. Excellence, jarred or canned. An art of living selection is also available.
Did you know? This review was written by our professional authors.
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