Restaurant offering a simple cuisine of seafood and fried mussels.
Open since July 2017, the Melting's has already won over a regular clientele. Example of the menu of the day: salad of raw ham, pine nuts, radish and parmesan; saithe with bacon and mushroom sauce accompanied by a carrot and cumin purée. In the summer, the establishment offers seafood and fried mussels. Damien's cooking is simple but good and Aline's welcome is very friendly. A nice address in the village of Guidel. And for beer lovers, don't hesitate to come and taste the selection of special beers!
Did you know? This review was written by our professional authors.
Members' reviews on LE MELTING
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Je vous le conseil on espère y retourner avant la fin des vacances.
Merci.
Je recommande les yeux fermés.
A très vite.