AU RELAIS DU PORHOËT
Hotel restaurant
•
€€
2024
Recommended
•
2024
Le Relais du Porhoët is a gastronomic gem in the heart of Morbihan. The restaurant excels thanks to Franck Courtel who does everything possible to please his customers. In a traditional, beautifully rustic setting, it combines the best of the land and sea: Porhoët's Péché mignon (foie gras, smoked salmon, marinated scallops and warm oysters), half-pigeon with cranberries, veal tab with goat cheese and cardamom, dark chocolate and raspberries marquise, feuillantine with warm apples and melting caramel... A real moment of pleasure!
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Members' reviews on AU RELAIS DU PORHOËT
4.5/5
4 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in august 2016
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Pleasant setting- beautiful fireplace in the background. Impeccable service. Excellent cuisine with various menus. A very good address
A super restaurant where you can eat very well for all budgets. The service and the reception are fort friendly and very pleasant setting. Value very interesting price.
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Le service pourrait être un peu plus rapide mais la cuisine est excellente et les plats sont bien présentés
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