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Restaurant offering a traditional cuisine worked with local products in La Gacilly.
This restaurant, located a little away from the busiest areas, offers traditional cuisine made with local products and a delicious touch of originality. The chef offers bright and hearty dishes that change with the seasons and the daily menus. Prefer, if you book, the ground floor room, more pleasant than the basement one. In November 2018, the restaurant won the city's prestigious competition: that of the best soup, during the traditional festival dedicated to it each year, at the end of November.
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