LES VIVIERS DE LOC'KER
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Close your eyes,inhale deeply lung the iodized air that arrives full North-East of the river of Auray and let yourself be seduced by the sublime panorama in front of your eyes. You are finally ready to taste the seafood and the products from the parks of Kerinis where since 1874, the Percevault family raises flat and hollow oysters from the bay of Quiberon. The mussels are from Locmariaquer or the mussel beds of Penestin, the various shellfishes from the nearby region such as spiders, lobsters, velvet crabs, cockles, clams or winkles. On the grassy terrace, while admiring the oyster parks you will order raw or cooked shellfishes and if you are hungry, you will not hesitate to order in advance your Breton lobsters. Don't you feel in the mood to brave the sea spray? A newly arranged room will welcome well in the shelter! And if you are one happy resident room, so order your baskets or seafood platters and enjoy them warm in your comfortable manor house!
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