LE CLOS DES HORTENSIAS
French cuisine
•
€€
2024
Recommended
•
2024
Renovated hotel-restaurant with a menu featuring a selection of fresh and local products.
Mavrick and Lohic took over the hotel-restaurant Le Clos des Hortensias in October 2022. The first, in charge of the stoves, favors a traditional French cuisine menu based on local and seasonal products, such as beef bourguignon or homemade tartiflette, which is also available in vegetarian mode; the second is in charge of taking care of the housekeeping. Nestled in an old house at the gates of Vannes, this charming 2-star hotel welcomes you all year long in its cosy rooms recently renovated, including three family rooms and a suite.
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Members' reviews on LE CLOS DES HORTENSIAS
4.8/5
25 reviews
Value for money
Kitchen quality
Originality
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Nous avons bien mangé au restaurant
Les prix sont on ne peut plus abordables.
La carte offre un choix raisonnable d'entrées, de plats et desserts.
Le restaurant est très classe et oscille entre la tradition des relais d'antan et une modernité dans la décoration.
Mention spéciale pour le service et l'accueil qui étaient parfaits.
Mon conseil : prenez le burger et optez pour le knouign aman en dessert.
Accueil très sympathique et chaleureux.
Parking pour stationner.
Literie de qualité
Petit déjeuner basique mais de qualité.
Seul bémol assez embêtant est le côté très bruyant du gros manque d’isolation!
Assez dommage…