The Barrey sisters are at the Rozell helm, this pretty creperie with red and grey interior where you can see boats sailing. The welcome is family and the crepe is inventive. Because each speciality pancake has a name, take your time to descover the buckwheat family: Maé consists of scallops and leeks fondue; Morgane is a complete with ham, egg, cheese, tomatoes, onions and mushrooms. In the wheat flour family: Bleuenn is with homemade salted butter caramel and chocolat, as for Soizic, she is with pistachio cream and raspberry sorbet. Ciders, farm ciders and apple juices are organic. Enjoy your meal!
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Members' reviews on LA ROZELL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Produit frais
Prix tres correct
Il faut réserver sa table car il y a beaucoup monde