Go there and contact
Restaurant with a refined setting in Lorient where Breton and Alsatian specialties are honored.
Mixing Alsace and Brittany, it was necessary to think about it! Located a few steps from the marina, in a refined and contemporary setting, Alsace à Quai is a restaurant that subtly succeeds in this mix and offers Breton and Alsatian specialities. You will find the unavoidable Alsatian flammekueches, baeckeoffe, knuckle of pork with munster cheese, but also sauerkraut from the sea, roasted monkfish tail or cod back with comté cheese... A charming welcome, a passion for the job and very (very) copious dishes, you have been warned!
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on L'ALSACE À QUAI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Service expédié
Rien d’extraordinaire
Cher pour ce que c’est
Un acceuil super charmant et dynamique ! La cuisine traditionnelle mais fine et délicate. Top recommandation sans hésiter.