Results Bistro and brasserie Lorient

LE QUAI ROMAN

Bistrot – Brasserie • €€
4.8/5
• 25 review
Closed - Open to 12h00 • Opening hours

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Carte de l'emplacement de l'établissement
34, avenue de la Perrière, 56100Lorient, France
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02.97.59.40.71
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2024
Recommended
• 2024

Restaurant with fast and particularly pleasant service where the products are fresh and the dishes are entirely home-made.

Freshly arrived in the district of the submarine base of Lorient, the Quai Roman is an excellent brasserie which will satisfy all the palets. Here, the menu is simple and changes regularly according to the tides: sauerkraut of the sea, duck, hake filet, fresh tagliatelle... The products are fresh, the dishes entirely home-made. In a very nicely decorated setting, in the heart of one of the historical districts of Lorient, you will inevitably find what you are looking for. The service is fast and particularly pleasant!

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Members' reviews on LE QUAI ROMAN

4.8/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Emmanuelle L.
Emmanuelle L.
Visited in january 2024
Quasiment parfait . Je recommande ????
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Emma L.
Emma L.
Visited in december 2023
Petite découverte de ce restaurant il y a quelques semaines. Un accueil très sympathique et chaleureux. Petit coup de cœur pour le suprême de poulet sauce forestière et le poisson blanc avec sa sauce au Chorizo.
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Christophe R.
Christophe R.
Visited in november 2023
Un lundi soir d'automne à Lorient, nous suivons les conseils de l'hôtel et sans à priori nous entrons au Quai Roman. Quelle excellente surprise !
Entre l'accueil, la choucroute de la mer et la tarte tatin, dans une ambiance chaleureuse, nous passons une très bonne soirée.
Je recommande les yeux fermés !
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Bruno G.
Bruno G.
Visited in november 2023
Je recommande.de passage a lorient.j'zi découvert ce bon restaurant.qualite prix très bien .produits frais.a faire.
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Luc H.
Luc H.
Visited in november 2023
Une choucroute de la mer avec une bonne variété de poissons
Creme brûler un delice
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