LA MARMITE BRETONNE
Family-run organic produce cannery awarded the Trophée d'excellence in 2018.
Awarded the Trophée d'excellence bio in 2018, a member of the Collège culinaire de France and selected for Epicures 2024, this family-run cannery offers a wide range of products (spreads, Breton pesto, gift boxes, buckwheat seed specialties, soups, jars of natural vegetables, savory and sweet purées) made in its Plougoumelen workshop, with strict respect for seasonality and using fresh, organic, Breton ingredients. On-site and online sales & summer presence at markets in Arradon, Saint-Gildas and Sarzeau.
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