LE TAVAILLON

Restaurant à thème sympa en plein centre bretagne. L'ambiance chalets en bois est agréable et les propositions fromagères sont très copieuses et diversifiées. C'est une peu cher, mais c'est agréable.Pour ma part, j'y vais de temps en temps, surtout l'hiver, Je recommande.

Lamentable... I read nice commentary on this restaurant, I went up almost closed. ERROR!!!! So, in any case not to go every midday Saturday. The room was empty at 12:30 and nobody other came ...... I were to disturb more than anything else, threw me my kir without least cahouette or olive. Entry: Potted tuna, average, taste, any flavour. Paved beef dish (cooking blue) Ok for cooking, but they would have to clean the grill, because the meat enjoy carbonized of the other days was present. Vegetables: Pasta... Cooked the day before, the past to the pan the day before also and heated with microwave (I know, I heard that it was begun once my disencumbered entrance and served seconds me after the " gling"). The sauce ..... fortunately it apart a terrine... About saying pepper sauce... In fact, cottage cheese mixed with pepper, it is unclean. Only correction, île flottante that was not drowned in sugar. A touch of €22, not a gesture on the bill, the chef (not overflowed I was the only guest...) did not even come to see me despite my remarks on the plate, it was my first and last visit. Just a shame.

Savoyard specialties
hearty and varied dishes friendly