RESTAURANT L'ATLANTIQUE
Restaurant with a beautiful terrace offering a cuisine that mixes fish and southwestern influences.
In this famous restaurant in Port Haliguen, the two partners, Nicolas and Soufiane, are making their establishment famous. The place is nice and welcoming with its beautiful terrace and its brasserie-style interior. Nicolas's cooking mixes fish and south-western influences. His recipes confirm it: magret, Piquillos, Espelette, piperade. The menu changes several times a year and Soufiane regularly invites musicians to set the mood. A very good table. You have to go there at least once to understand.
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