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An establishment with a fine reputation for craftsmanship, where everything from filleting to packaging is done by hand.
Founded in 1974, Maison Lucas is a master in the art of artisanal smoking. Rigorous selection of fish, dry salting and smoking with green beech sawdust, for forty years this family business has favored artisanal work as its signature. Here, everything is handmade, from filleting to packaging. This requirement has earned the company its fine reputation and the quality of its products, which have been praised by Gault & Millau and the Salon saveurs des plaisirs gourmands.
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Members' reviews on ARTISANAL SMOKING HOUSE LUCAS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
excellente qualité , un vrai régal, conditions de livraison (froid) au top également nous sommes a 500 kms de Quiberon.
a l'année prochaine pour une nouvelle commande !!
merci !
Tout est équilibré, en saveur, en texture et en goût :-)
Perso j'aurai souhaité que la marinade du gravlax de Noël soit un peu plus parquée, mais la qualité du saumon est telle qu'il n'y a aucun regret.
La livraison dans les délais et le saumon bien frais.