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CHEZ MARCELLE

Restaurants €€
4.8/5
27 review
Open - Close at 14h00 Opening hours

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13, rue Saint-Guenhaël, 56000Vannes, France
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2024
Recommended
2024

Warm bistro and oyster bar that plays the card of local products exclusively.

Chez Marcelle opened its doors on June 19, 2020. This land and sea bistro takes its name from the grandmother of the manager, Aude Labérenne. Aude is a passionate sailor and has put the sea at the heart of her life and her menu. The establishment, originally an oyster bar, offers the production of several oyster farmers in the area for tasting. The menu also includes smoked fish, cold cuts and cheeses (from the Kerouzine cheese factory, among others). Because at Marcelle's, we favor local producers and sourced products.

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Members' reviews on CHEZ MARCELLE

4.8/5
27 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Chouchouic
Visited in august 2022
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Produits locaux et artisanaux
Ce restaurant ouvre très tôt le soir (18h) et peut donc servir pour un apéro dînatoire. Spécialisé dans les planches terre/mer et les huîtres qui proviennent de l’île d’Arz. Tous les produits de la mer que nous avons goûtés étaient bien frais et goûteux.
Visited in december 2021
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excellent concept
Je suis allé deux fois dans ce bistrot « Terre et Mer », le 5 puis le 7 décembre. Un concept très intéressant. Une équipe à l’écoute du client et aux conseils judicieux et connaissant bien les produits du « terroir ». On peut y faire un repas classique ou à plusieurs partager façon tapas. Des prix très corrects. Vraiment sympa.

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