Authentic Breton house located in Vannes intramuros proposing a kitchen with traditional ingredients.
Nestled in an authentic Breton house in Vannes intramuros, just a stone's throw from the cathedral and Place Henri IV, the Au Vieux Vannes crêperie has opted for home cooking, using traditional ingredients prepared to order. Christine, a native of Finistère who took over the establishment in 2013, can boast no less than thirty years' experience in the kitchen, meaning that making crepes and galettes holds no secrets for her. There's no long menu here, just a selection of the finest creations.
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Members' reviews on AU VIEUX VANNES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La pâte à crêpe au blé noir vraiment bleuffante !
La nourriture est plutôt bonne mais le service est scandaleux, aucune hospitalité, aucun sourire. C’est l’expédition des clients en pleine hiver. Tu manges, tu payes. Je préfère ne pas savoir comme ça se passe en pleine été.
J’ai demandé le code wifi car on ne capte rien dans le restaurant. J’ai eu comme réponse « non, on partage pas »
C’est un attrape touriste. À fuir il y a des crêperies beaucoup mieux
L’attrape touristes à les meilleurs commentaires de la ville de vannes