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Creperie ideal for a gourmet break with a nice terrace.
Located after the Porte Saint-Vincent, Nathalie and Yannick's establishment has all the ingredients necessary for a gourmet and gentle break: fresh quality products - from local producers - beautifully produced by the house, a medieval setting classified as Historic Monuments and a terrace with 90 covers at the foot of the tower and a Crêperie gourmande distinction! Among the many specialities of the house, order Bigouden (egg, andouille, emmental cheese, garlic butter, parsley and salad) or Vannetaise (andouille, onion fondue, old-fashioned mustard sauce, salad), and continue with a dessert cake or a brown lady (mystery ice cream, melted chocolate, toasted slivered almonds, Grand Marnier flambé). Salads and ice creams are also à la carte, to satisfy all desires.
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Members' reviews on CRÊPERIE DE LA TOUR TROMPETTE
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