Results French cuisine restaurant Vannes

KYRIAD – HÔTEL-RESTAURANT À L’IMAGE SAINTE-ANNE

French cuisine €€
4.6/5
30 review
Closed

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Carte de l'emplacement de l'établissement
8, place de la Libération, 56000Vannes, France
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2024
Recommended
2024

Hotel restaurant with a warm style in Vannes where the chef makes a traditional and creative cuisine.

Behind a rather anonymous hotel facade is a very welcoming restaurant, entirely renovated in a comfortable and warm style. The chef offers traditional and creative cuisine: smoked salmon millefeuille with buckwheat blinis and mascarpone, tournedos of pan-fried beef fillet, roast rack of lamb in a walnut and hazelnut crust, crispy curé nantais with thyme or the homemade hot soufflé with Grand Marnier... A good table!

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Members' reviews on KYRIAD – HÔTEL-RESTAURANT À L’IMAGE SAINTE-ANNE

4.6/5
30 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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annette56
Visited in september 2017
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cuisine correcte, mais service trop lent du à un manque de personnel
breton1
Visited in august 2016
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Excellent restaurant proposant des plats sortant de l'ordinaire avec une spécialité : le feuilleté d'escargots avec une crème d'ail à se damner, suivi d'un bar braisé et en dessert un soufflé au Grand Marnier.
Birdy56
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A very good address on Brittany! The restaurant has just been renovated! However, the cuisine is always good and generous! all with a personal pro.
So do not hesitate longer and push open the door at the hotel to discover the restaurant Sainte Anne Image
A nice address on Brittany! The generous dish is well presented and the setting is soothing. A traditional restaurant as one makes it more.
I IN THE SAME TIME IN THIS HOTEL RESTAURANT, I CONFIRM, RESEARCH IN PRESENTATION.
EVERYTHING IS WORTHY OF A VERY GOOD RESTAURNT.
THE PRICES ARE REASONABLE.
VERY WELCOMING STAFF.
THE COMFORTABLE HOTEL, A VERY POWERFUL CONNECTION AND A VERY AFFORDABLE PRICE ALL WITH TWO STEPS FROM THE CENTRE OF BRITTANY.
NO SURPRISE, I RECOMMEND IT.

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