BOULANGERIE-PÂTISSERIE DES MARRONNIERS
Entre tradition et excellence, cette boulangerie-pâtisserie de Bourges séduit avec ses pains, pâtisseries savoureuses et desserts.
For almost 10 years, the bakery of the Marronniers regals its faithful. The interior area is aerated, beautifully decorated and showcases delicious pastries and breads. Specialized in pies, Sophie and Franck Pelé are now also known for their white flour baguettes in the levain than for their pies: Saint-Jacques-ratatouille house, seafood, chicken-curry pepper to name but a few on the salted side, apples (from Saint-Martin-d 'Auxigny) and caramel with salted butter, burnt cream or still apricot-pistachio and cinnamon on the sweet side sucrées. The pie evolves according to the seasons. We appreciate the homemade sandwiches and hamburgers for lunch on the gourmet thumb, and the aperos sticks for a moment between friends. For lovers of the kings of kings, the bakery received the price of the best amandée tape in the department in November 2015. The reception is always smiling and warm.
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Members' reviews on BOULANGERIE-PÂTISSERIE DES MARRONNIERS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
The pastries are also excellent and the welcome is warm.
An address recommended.
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Un vrai régal. Une boulangerie & pâtisserie à recommander à tous les visiteurs à Bourges.