NOËL JOVY CHOCOLATIER
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Behind this beautiful boutique at the gates of Piazza Gordaine is a house founded in 1856 and a craftsman chocolate who is now evolving in the courtyard of the Great! The talent of Christmas Noël was awarded in 2014 at the Paris Chocolate Show, which awarded him the Award of «absolute» chocolate for his ganache-ylang and grapefruit juice, coating milk 40% Côte d'Ivoire. But if the chocolates make the reputation of this craftsman, - who also manufacture his caramel with half-salt butter and his cocoa powder to dilute in warm milk - his macaroons, velvety, velvety and intensely fruity fruity just behind. 24 flavours are to be discovered. Novelty: the shop now offers delicious sweet and fruity pastries, a real invitation to travel: Summer remembrance, Prince of Sicily, Vegas, Marie-Galante… Leave your eyes closed to these tendres destinations!
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