LES SABLÉS DE NANÇAY
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Treat yourself to the delicious sablé de Nançay, an artisanal cookie with a unique taste, born of a mistake that has become a gourmet tradition!
It was in 1953, in this little Sologne village, that this succulent shortbread cookie was born, thanks to a recipe error - and so much the better for our taste buds! Made with flour, butter and sugar, it's named after the place where it was born: le sablé de Nançay. The tradition of artisanal production is kept secret, to guarantee the quality of the product. These cookies are hand-crafted in the workshop adjacent to the boutique, an ideal place to do your shopping and enjoy a cup of tea with these sweet treats
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Members' reviews on LES SABLÉS DE NANÇAY
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
The biscuits of Nançay it is the reference in the region…
I love when they make the open days of their small factory and that they show us their manufacturing techniques!!!
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Par contre, quand on commence à en manger on ne peut plus s'arrêter