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In Verdigny, winemakers Roger and Didier Raimbault combine ancestral know-how and modernity to produce wines that have often won medals.
Not far from Sancerre, these two friendly winegrowers Roger and Didier Raimbault have a wealth of ancestral know-how, passed down through several generations. They have skilfully learned the best lessons from them, while bringing them up to date in a very traditional spirit. Verdigny is renowned for its "terroir" wines, and Domaine Raimbault's wines contribute to maintaining this image of quality. The 18-hectare estate produces medal-winning white, red and rosé wines.
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