The best restaurants Nantes

Good news! In the village district of St Jo to the east of Nantes, the pizzeria L'Atrium changed ownership in the spring of 2024, and is now run by John and Joanne. It's still a traditional pizzeria, with some changes to the menu and a commitment to home-made dishes! We come here to enjoy hearty pizzas with thin, crispy dough, and a choice of 20 different tomato and cream-based pizza recipes. There's also a range of fine salads and new burgers. Not to mention a wine list and gourmet desserts. Margarita, Reine and 4-cheese pizzas rub shoulders with Nantaise, Luko and Grenat desserts that are as tasty as they are generous. The Lune de Miel and Capri forest pizzas are also nice, as are the fresh cream-based pizzas. Salads are Italian, Nordic or Jura. The tiramisu can be adapted according to the pizzaiola's mood... and the crème brulée is also on the menu. Weekly Pizza of the Week or cocktail of the moment. A great neighborhood address where you can indulge in new recipes and fresh produce. Close to the St Jo church.

Zedélicieux! The neighborhood is expanding, with this good address, the little sister of a first restaurant on the Ile de Nantes. Its specialty is homemade burgers, as tasty as they come. The bread is supplied by his own bakery (at the end of the Tabarly bridge), and the secret of the sandwiches lies in the recipe of the base... There are no less than twelve proposals, all original. Difficult to choose? On Thursdays, there's a mini version so you can try them all! As for the glasses, the selection is just as meticulous. Local beers, gin and vodka, natural wines, organic juices and softs. On Sundays, in the middle of your stroll along the Erdre, stop for brunch.