GRETA CENTRE
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CAP Cuisine. September to June - Alternation Training Centre/Enterprise: Alternating in the week (courses + company) + 12 whole weeks in business. Places of Training: Towers, Blois, Chateauroux, Orléans - Montargis, Chartres, Bourges
CAP Pastry. September to May - Alternation Training Centre/Enterprise: Alternating in the week (courses + company) + school holidays: in business. Place of training: Tours
Additional mention Sommelier. September to June - Alternation Training Centre/Enterprise: Alternating in the week (courses + company) + a few whole weeks in business. Place of training: Tours
Additional mention Cook of dessert in restoration. September to June - Alternation Training Centre/Enterprise: Alternating in the week (courses + company) + 12 whole weeks in business. Place of training: Tours
Contact information for the centres:
Blois: Ms. Patricia Percevault - Tel. 02 54 55 15 15 - [email protected]
Bourges: Mrs. Marie-Véronique Sylvestre - Tel. 02 48 20 45 94 - [email protected]
Chartres: Mr. Eric Allouche - Tel. 02 37 18 78 35 - [email protected]
:: Mrs. Marie-Pierre Lauvergeat - Tel. 02 54 08 20 80 - [email protected]
Orleans - Montargis: Ms. Geraldine Chupin - Tel. 02 38 49 12 12 - [email protected]
Tours: Mr Olivier Rouet - [email protected] - Myriam Lesage - [email protected]
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