Château des blancs d'Azay-le-Rideau offering different types of visits and wine tours
The estate covers 35 hectares. At Château de l'Aulée, Marielle Henrion produces Crémants de Loire, Azay-le-Rideau whites as well as fine bubbles in the traditional method. In addition to the constant quest for responsible viticulture, Marielle and her husband are concerned with the expression of the terroir, the elegance of the wines and the pleasure of tasting. They therefore offer different types of visits and wine tours. In the heart of the estate, you will stay in a gîte (up to 8 people). The welcome is, like the fine bubbles, exceptional...
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Members' reviews on CHÂTEAU DE L’AULÉE
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Aussi bon que n'importe quel Vouvray ou Saumur que j'ai bu. Tous sont de ma région.