L'ÉPERON LAMOTTOIS
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This small restaurant in front of the canal built under Napoleon III's orders is one of those good addresses that transmit from mouth to mouth. A nice terrace beneath the plane plane allows the sunny days to enjoy the sun and a heating allows to prolong the pleasure in the mid-season. The room is bright and bright in the light of the reception. But it's not the decor that makes the reputation of this restaurant, that's what is served on plates that make people come back. The map focuses on traditional cuisine and the passion with which it is prepared by the chef is on plates: whether it's bowl bowl or home dessert like burnt cream, care for their realization is seen and found in flavours. The quantities served are generous, attention attention, huge! A pleasant setting, excellent dishes, prompt, attentive and efficient service, reasonable rates, all the elements are gathered to spend a good time so if you don't want to go aside, don't forget to book.
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