LE BRUADAN
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Restaurant offering a pleasant setting to enjoy fresh, seasonal, quality cuisine in Millançay.
After delighting gourmets at their restaurant L'Épicurien in Villeherviers, Christelle and Jean-Charles Boulmier have decided to welcome them to the pleasant surroundings of their new establishment in Millançay. In a warm and welcoming environment, Jean-Charles, who has previously worked in top restaurants, has chosen to offer only a limited menu, a guarantee of freshness and quality. In season, you'll find succulent desserts featuring Sologne strawberries and Olivet pears, as well as game dishes such as this amazing back of venison with cocoa and hibiscus juice.
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